Pasta Linguine Recipe

 Ingredients:

- 8 oz pasta (e.g., spaghetti, linguine, or fettuccine)

- 2 cups cherry tomatoes, halved

- 1 cup grated mozzarella cheese

- 1/4 cup olive oil

- 4 cloves garlic, minced

- Salt and pepper, to taste

- Fresh basil leaves, chopped (optional)

Instructions:

1. Cook pasta al dente, then set aside.

2. In a large skillet, heat olive oil over medium heat.

3. Add garlic and cook for 1-2 minutes, until fragrant.

4. Add cherry tomatoes and cook for 3-4 minutes, until they start to release their juices.

5. Stir in mozzarella cheese until melted and well combined.

6. Add cooked pasta to the skillet, tossing everything together until the pasta is well coated.

7. Season with salt and pepper to taste.

8. Garnish with chopped fresh basil leaves, if desired.

9. Serve hot and enjoy!

: Here is an approximate nutrition breakdown for the pasta recipe I provided earlier:

Per serving (assuming 4 servings):

- Calories: 420

- Protein: 25g

- Fat: 24g

    - Saturated fat: 8g

- Carbohydrates: 40g

    - Fiber: 4g

- Sugar: 8g

- Sodium: 350mg

Vitamins and minerals:

- Vitamin A: 10% of the Daily Value (DV)

- Vitamin C: 20% of the DV

- Calcium: 20% of the DV

- Iron: 15% of the DV

Please note that this is an estimate, and actual nutrition values may vary based on specific ingredient brands and measurements. Additionally, it's worth noting that this recipe is relatively high in calories and fat due to the cheese and olive oil, so it's best to enjoy it in moderation as part of a balanced diet.

 Here is a detailed description of the pasta recipe:

"This creamy tomato pasta bake is a classic Italian-inspired dish that combines the comfort of tender pasta with the sweetness of cherry tomatoes and the richness of melted mozzarella cheese. The pasta is cooked al dente and then tossed in a flavorful sauce made with garlic, olive oil, and

cherry tomatoes, which are bursting with juicy sweetness. The sauce is then infused with creamy mozzarella cheese that melts to perfection in the oven, coating the pasta in a velvety layer of goodness. The result is a satisfying and indulgent meal that is perfect for a cozy night in or a special occasion. With its vibrant colors and inviting aroma, this pasta bake is sure to become a family favorite!"